Abu Dhabi: Retailers and food distributors across the UAE are ramping up preparations for Eid al-Adha, one of the busiest seasons for meat sales in the region, as demand for fresh meat is expected to surge during the festive period.
Leading retail groups, including Lulu Group, have already activated logistics operations to ensure uninterrupted supply across their outlets. As part of its Eid preparations, Lulu has arranged special chartered flights to bring in fresh meat supplies from key international markets.
Customers can choose from locally sourced Arab UAE lamb as well as imported lamb from Somalia and India, available across affordable price categories starting from AED 859.
All livestock is freshly and locally slaughtered in full compliance with Shariah standards at approved municipal slaughterhouses. The meat is carefully cut, packed, and prepared according to customers’ individual preferences and delivered to them on the next day of Eid.
Through its global sourcing network, Fresh meat is being sourced from several countries including Australia, New Zealand, India, South Africa, and other approved halal-certified markets. Lulu said all products are procured from accredited farms and slaughterhouses that comply with strict halal practices and international food safety standards.
Alongside traditional fresh meat products, its also witnessing increased consumer interest in ready-to-cook and value-added items such as marinated meats, barbecue selections, and pre-packed festive meal solutions, reflecting evolving shopping preferences during holiday seasons.
Special Offers Across Lulu Stores :
As part of the Eid al-Adha preparations, Lulu Group has introduced special Udhiya and Qurbani deals across its stores, offering customers a wide selection of farm-fresh livestock options, ensuring festive preparations more convenient.
The specially curated range includes premium-quality Somali sheep and goat, UAE Arabic lamb, Indian goat, Naimi lamb, and baby camel options, available across different price categories. All products are locally slaughtered, Shariah-compliant, and sourced to meet strict quality and freshness standards.